Every day, something is influencing the way we feel, the way we think, and the choices we make. The food within reach, the news playing in the background, the people surrounding us, the products in our homes, and the messages filling our screens are all having an effect. We may…
We have been taught to expect every food, in every season, whenever we decide we want it. Strawberries in January. Tomatoes long after the local vines have stopped producing. Apples months away from harvest. Grocery-store shelves stay full, so we rarely question how far that food traveled, how early it…
