I don’t think most people realize how much has changed in the food we’re eating. We assume that if something looks fresh, if it’s sitting in a clean grocery store under bright lights, then it must be good for us. But I cannot ignore the growing disconnect between what food…
You ever notice how you can want something so deeply… and still feel like you just can’t quite get there? Not because you don’t care. Not because you’re not trying. But because something in you keeps hesitating. Slowing down. Pulling back just enough that nothing really sticks. I see this…
